It is a wine of great personality. Although it comes from dark grapes, vinification gives it a straw yellow color.
Straw yellow with slight amber nuances.
Fruity and floral notes.
Persistent, with an excellent body and right harmony.
Ideal with appetizers, light soups, fish, and white meats.
Pure Pinot Grigio.
Gravely ground, typical of Friuli.
Harvest and vinification
The grapes are gently pressed and the must obtained is decanted at low temperatures to obtain a first cleaning of the juice. Fermentation takes place in stainless steel tanks with selected yeasts at a controlled temperature. Maturation takes place for 6 months in the same fermentation containers and aged in bottles.
Serve in large goblets at 10-12° C.
|Alcohol level||12,5% vol|