Pinot Grigio

It is a wine of great personality. Although it comes from dark grapes, vinification gives it a straw yellow color.

COLOR
Straw yellow with slight amber nuances.
BOUQUET
Fruity and floral notes.
TASTE
Persistent, with an excellent body and right harmony.
FOOD PAIRING
Ideal with appetizers, light soups, fish, and white meats.

Technical sheet

Classification

Pure Pinot Grigio.

Production area

Gravely ground, typical of Friuli.

Harvest and vinification
The grapes are gently pressed and the must obtained is decanted at low temperatures to obtain a first cleaning of the juice. Fermentation takes place in stainless steel tanks with selected yeasts at a controlled temperature. Maturation takes place for 6 months in the same fermentation containers and aged in bottles.
Serving suggestions

Serve in large goblets at 10-12° C.

Analytical data
Alcohol level 12,5% vol
Available formats
Bottle
0,75 l

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